News

Meridian Named South Africa's  Top Wine Distributor in On Consumption 

Meridian Wine Merchants has once again been named as the leading wine distributor in South Africa's on consumption sector, according to the latest Wine On-Premise Report on the local industry from Australian wine specialists survey company Wine Business Solutions (WBS). For its 2023 report on the state of wines listed and consumed in the South African hospitality sector, WBS surveyed some 40 000 individual listings on wine lists, including suburban restaurants, fine dining, hotels, pubs and clubs and game lodges, finding Meridian to be the top wine distributor in this environment responsible for 22.5% of all wines finding their way onto the wine lists of these establishments.


De Wetshof Limestone Hill exudes class of 2023 vintage

The just-released De Wetshof Limestone Hill, one of South Africa's most popular unwooded Chardonnays, emphasises the reputation 2023 is garnering for being a top vintage for white wines in the Cape, especially Chardonnay. This despite inclement weather and heavy rainfall playing havoc in the Cape winelands during the 2023 harvest season.

According to Johann de Wet, CEO of De Wetshof Estate in Robertson, the bulk of the farm’s Chardonnay vineyards had been harvested before the heavy rains fell on the winelands at the beginning of March.


Paul Clüver Family Wines named most consistent producer at this year’s National Wine Challenge

Paul Clüver Family Wines in Elgin underscored its consistency as an award-winning wine producer in this year’s National Wine Challenge (NWC) by being announced joint-winner of this competition’s Vineyard Consistency Award for the most Top 100 places in the 13 year-history of the South African wine show.

The pioneering Elgin winery this year put-in another extraordinary showing in the NWC/Top 100 competition by winning two Grand Cru accolades for Best Wines in Class for the legendary Paul Clüver Seven Flags Pinot Noir 2018 and the Seven Flags Chardonnay 2021.


Diemersdal wins top Platinum award at Decanter Wine Awards with premium Sauvignon Blanc offering

Diemersdal Estate in Durbanville underscored its quest for greater complexity in the farm's Sauvignon Blanc offering by being one of only four South African producers to win a top-scoring Platinum Award at the Decanter World Wine Awards held in London.

The Platinum recognition went to Diemersdal The Journal Sauvignon Blanc 2022, a wine inspired by winemaker-owner Thys Louw's infatuation with the Sauvignon Blanc wine from Sancerre in France.

The Decanter World Wine Awards is deemed one of the world's largest and most important wine competitions. This year 18 250 wines from 57 countries were entered and judged by 236 leading international critics.


Reflections of Harvest 2023

Trying Weather Conditions Result in Expressive Quality Vintage 2023 on Paul Clüver Family Wines

As a Burgundy acolyte, Andries Burger, winemaker and cellar master of Paul Clüver Family Wines in Elgin, found renewed respect for the vignerons of that famous French wine region with this year’s challenging weather conditions Paul Clüver Family Wines experienced during vintage 2023. “Burgundy is known for steep variations from vintage to vintage due to the erratic weather conditions that differ yearly in that part of the world,” says Andries Burger. “The unexpected rainfall experienced in Elgin and throughout the Cape this year, seldom seen in our summer, gave me practical insight into what Burgundy goes through during harvest in terms of its ever-changing array of climatic challenges.”


Haute Cabrière’s education centre gains new purpose

The Haute Cabrière Education Centre has now been given a fresh purpose as the new home of the Franschhoek Hospitality Academy.

At Haute Cabrière, we are not only passionate about wine, but also the people who enjoy it, who craft it, who serve it and who love to learn about it. As a family-led Franschhoek estate which is home to a beautiful restaurant, event venue, tasting room and bakery – hospitality is one of our core missions, alongside the creation of quality wines for people to enjoy together.

We have always been a team that enjoys learning new things, coming up with new ideas, and pursuing our passions – in wine, in food, in service, in life. Education is at the core of our ability to do so as it gives us the tools, insights and skills to do what we love. Education and sharing knowledge has therefore always been important to us.


Ken Forrester recognised as The Drinks Business Man of the Year

South Africa’s “Mr Chenin” and trailblazer, Ken Forrester, was the recipient of the Man of the Year Award by the influential UK publication The Drinks Business for his contribution towards the international wine industry. This prestigious award was presented by The Drinks Business during the London Wine Fair, hosted at Olympia London, on Tuesday, 16 May 2023.

Criteria considered by the panel of judges included unparalleled leadership, business acumen and major deal broking success. This award also recognises outstanding contribution to the broader global wine industry.

“Ken Forrester’s contribution to the South African wine industry is truly remarkable, especially in his role as a champion for Chenin Blanc, which has become a symbol of our country’s winemaking prowess.


De Grendel Celebrates Conservation Milestone with WWF Conservation Champion Status

De Grendel wine estate’s long-standing commitment to environmental conservation and sustainable farming has been recognised with Conservation Champion status by the WWF, the world’s leading independent conservation organisation.

For the historic Durbanville farm, becoming a WWF Conservation Champion recognises the respect for nature and the environment developed over four generations of the Graaff family’s stewardship of De Grendel.

De Grendel joins more than 50 of South Africa’s leading wine farms that have voluntarily committed to farm regeneratively, enhance biodiversity, and maintain a healthy ecosystem that provides valuable ecosystem services that extend beyond individual farms.


One dark and stormy night at JAN Franschhoek at La Motte

The news is in: Jan-Hendrik van der Westhuizen’s restaurant at La Motte in Franschhoek will be back.

JAN Franschhoek first opened for a summer run with a firm start-finish date. Perhaps unsurprisingly, the venue was fully booked just days into the season and no doubt motivated the decision to make a return in September.

It was at the tail end of the first run that I had the chance to dine there. Most people will know that the South African chef rose to major acclaim when he claimed his first star from Europe’s Michelin Restaurant Guide. Now, a string of openings have taken place. They include Klein JAN at Tswalu Kalahari and the JAN Innovation Studio on Kloof Street, Cape Town.