Give Pinotage a Chance
Pinotage is South Africa’s national red grape, but it is constantly fighting a bad ass reputation. Among wine circles, this cultivar gets a lot of flack, often being targeted as a wine that has unattractive varnishy, synthetic aromas such as burnt rubber or even bonfire (think smoke taint that isn’t good). Not too long ago, we went to visit Beyerskloof – the unabashed home of Pinotage (if you’ve never heard of Pinotage, we wrote all about the variety here), to taste for ourselves.